Resolutions and White Bean Pasta Fagioli
Leave it to Chris to decide to go on his diet BEFORE Thanksgiving.
No stuffing. No gravy. No mashed potatoes. No potatoes au gratin. No beans. No bread. No root vegetables.
Why? No starch of any kind.
Meat? Sure thing. And lots of it.
Cheese? You bet. So much that I’m surprised he’s not a solid.
Olive Oil and Butter? Slather it on. Fat is not his enemy.
Me?
I figured out what my kryptonite is: All of the above.
And I have to cook for both of us.
Which means either I cook two completely different meals, or one of us doesn’t loose weight.
Challenging.
Boring. Just what you want in a food blog.
Worst yet, no cocktails on the porch.
My diet starts January 2nd.
Until then, here is a quick little dish I just whipped up with what I had in the house. Depending on volume, it could be healthy or a heart attack.
But I won’t think about that today. I'll just enjoy my White Bean Pasta Fagioli.
Reader Comments (1)
Great blog! I may have to try some of these recipes. Great photography.